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10 of Rayzel’s FAVORITE Phase 2 hCG Recipes FREE!

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Recipes for Phase 2 of the hCG Diet Protocol - for any version of the diet

P2 hCG Diet Protein Veggie Recipe | Asparagus Shrimp Soup | SP + LSP

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Meal components: protein + veggie

Print Recipe
 P2 hCG Diet Protein Veggie Recipe | Asparagus Shrimp Soup | SP
Votes: 6
Rating: 4
You:
Rate this recipe!
Meal Type LSP - Loose Simeons Protocol, Miracle Noodles, Protein + Veggie, Soups & Stews, SP only - Strict Simeons
Food Group Seafood
Ingredients by Protein Shrimp
Ingredients by Veggie Asparagus
Servings
Ingredients
  • 2 cup water or low-calorie chicken broth
  • 4 cup Asparagus chopped
  • 7 oz shrimp with shrimp skins/tails
  • 1 tsp Turmeric
  • 2 tsp coriander
  • salt to taste
  • Miracle Noodles optional
Meal Type LSP - Loose Simeons Protocol, Miracle Noodles, Protein + Veggie, Soups & Stews, SP only - Strict Simeons
Food Group Seafood
Ingredients by Protein Shrimp
Ingredients by Veggie Asparagus
Servings
Ingredients
  • 2 cup water or low-calorie chicken broth
  • 4 cup Asparagus chopped
  • 7 oz shrimp with shrimp skins/tails
  • 1 tsp Turmeric
  • 2 tsp coriander
  • salt to taste
  • Miracle Noodles optional
Votes: 6
Rating: 4
You:
Rate this recipe!
Instructions
  1. Simmer chopped asparagus in water, added turmeric, coriander, salt, and the shrimp tails until the asparagus was soft.
  2. Remove the shrimp tails and add the actual shrimp.
  3. Then blender the whole thing with an immersion blender
  4. Add miracle/shirataki noodles (optional).

HCG DIET ADVICE:

—- ARTICLE: What the Needle of an hCG Injection Looks Like —-

hCG Diet Advice - Needle Length hCG Injections - hcgchica.com

—- INTERVIEW: Size 12 to Size 3 with the hCG Diet —-

hCG Diet Results Interview - Episode 31 - hcgchica.com

Nutrition Label

Nutrition Facts
P2 hCG Diet Protein Veggie Recipe | Asparagus Shrimp Soup | SP
Amount Per Serving
Calories 151 Calories from Fat 18
% Daily Value*
Total Fat 2g 3%
Total Carbohydrates 7g 2%
Dietary Fiber 2g 8%
Sugars 6g
Protein 23 g 46%
* Percent Daily Values are based on a 2000 calorie diet.

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