meal component: veggie
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| Servings |
servings
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Ingredients
- 2/3 cup red onion thinly sliced
- 1/4 tsp salt
- 1/3 cup apple cider vinegar
- 5 black peppercorns
- 1 clove garlic peeled and cut in half
Ingredients
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Instructions
- To make the onions, bring 2 to 3 cups of water to a boil.
- In an airtight container, add salt, apple cider vinegar, and peppercorns. Stir to dissolve the salt. Set aside.
- Place onions in a sieve over the sink and slowly pour boiling water over the onions. Let them drain. Add onions to the airtight container. Stir to evenly distribute onion. Let stand 30 minutes, up to a handful of hours, before using.
HCG DIET ADVICE:
—- ARTICLE: IT’S HARDER THAN YOU THINK – MENTALLY PREPARE AHEAD —-
—- INTERVIEW: BACK TO HER HIGH SCHOOL WEIGHT AT 60 YEARS OLD —-
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