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Meal components: protein + veggie

184 calories - Phase 2 hCG Diet Dinner Recipe: Shrimp and Onion Salad - hcgchicarecipes.com - protein + veggie

P2 hCG Diet Protein Veggie Recipe | Shrimp and Onion Salad | LSP + SP

Meal Type

LSP - Loose Simeons Protocol, Lunch, Main Meals, Protein + Veggie, Salad, SP only - Strict Simeons

Food Group

Seafood

Ingredients by Protein

Shrimp

Ingredients by Veggie

Onions

Servings

Ingredients

7 oz shrimp peeled and cleaned
2 tbsp Rayzel’s taco Seasoning
1 tbsp garlic minced
2 1/2 cups red onion sliced thinly
1/4 cup cilantro
1/4 cup vegetable broth SP: Use water instead
1/4 cup lemon juice
1/2 tsp salt

Instructions

Combine shrimp, taco seasoning and garlic. Toss well.
Spread seasoned shrimp in a non-stick saute pan and cook over medium heat for 2 minutes, flipping shrimp and cooking for another 2 minutes. Set aside.
Do a quick saute of the red onion- not to fully cook but to soften and take the edge off them.
Add lemon juice, salt, cilantro and vegetable broth to a food processor and blend well.
Place sliced onion in a bowl and pour dressing over the top. Let sit for 30 minutes to marinate.
Toss shrimp with marinated onion and serve chilled.

HCG DIET ADVICE:

Name: P2 hCG Diet Protein Veggie Recipe | Shrimp and Onion Salad | LSP + SP
Yield: 2
Ingredients: 7 oz shrimp (peeled and cleaned); 2 tbsp Rayzel’s taco Seasoning; 1 tbsp garlic (minced); 2 1/2 cups red onion (sliced thinly); 1/4 cup cilantro; 1/4 cup vegetable broth (SP: Use water instead); 1/4 cup lemon juice; 1/2 tsp salt