Meal components: spice
- In a small bowl, mix all ingredients together. Store in an airtight container for up to one year.
- Add 1 tsp mix to 3.5 ounces ground beef or sliced chicken breast. Pan sear meat along with the seasoning for an authentic Mexican flav. - Alternate for less spicy - what we did: 1/2 tbsp chili powder, 1/2 tbsp paprika.