Phase 2 hCG Recipe | Curried Chicken Salad -AP
Phase 2 hCG Recipe | Curried Chicken Salad -AP
Meal Type
AP – Alternate Protocol
,
Dinner
,
Lunch
,
Main Meals
,
Protein + Veggie
,
Salad
Food Group
Meat Protein
Ingredients by Protein
Chicken
Ingredients by Veggie
Celery
,
Lettuce
Servings
2
servings
Servings
2
servings
Ingredients
7
oz
chicken breast
cooked and diced
1 3/4
cups
celery
diced
1/4
cup
plain Greek yogurt
1/2
tbsp
curry powder
1/4
tsp
cayenne pepper
optional if you like heat
1/4
tsp
salt
1/4
tsp
black pepper
8
leaves
butter lettuce
1/2
cup
microgreens or fresh herbs
Instructions
n a large bowl, whisk together Greek yogurt, curry powder, cayenne pepper, salt and black pepper until combined.
Add chicken and celery to the bowl. Fold until well-coated.
Let sit covered in the refrigerator for 30 minutes before serving.