Servings |
servings
|
Ingredients
- 1 ½ tsp apple cider vinegar
- 1 tbsp lime juice
- 1 tbsp fresh mint chopped
- 1 tbsp fresh basil chopped
- ½ tsp Swerve erythritol or Truvia
- ¼ tsp salt
Ingredients
|
Instructions
- Whisk together the vinegar, lime juice, mint, basil, erythritol and salt.
Recipe Notes
Add 4 strawberries to the dressing and puree in a food processor for an even more ‘mojito’ flavor.
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