hCG Recipe | Poppy Seed Spinach & Chicken Salad w/ Clementines | SP
hCG Recipe | Poppy Seed Spinach & Chicken Salad w/ Clementines | SP
Servings
2servings
Servings
2servings
Ingredients
  • 7oz chicken breast(100g per 3.5 oz) boneless, skinless
  • 2Tbsp lemon juice
  • 1/4tsp onion powder
  • 1/4tsp salt
  • 1/4tsp dried parsley
  • 1/8tsp black pepper
  • 4 Tbsp Bare Foods Poppy Seed Dressing
  • 6cups baby spinach
  • 3/4cup Clementinesegments, chopped fine
Instructions
  1. Dip the chicken breasts in lemon juice and let sit in the juice for 2-3 minutes.
  2. Sprinkle the chicken breasts with onion powder, salt, parsley and pepper.
  3. Grill the seasoned chicken for 5-6 minutes on each side or until fully cooked. Dice into bite-sized pieces. I like mine small for this one.
  4. In a large bowl, toss spinach, clementines and dressing together.
  5. Divide the salad between two bowls and top with grilled chicken pieces.
Recipe Notes

Marinate the chicken in 2 tablespoons of the lemon poppy seed dressing overnight rather than seasoning it with the lemon juice and herbs.

Apple slices are a good substitute for clementine segments