4tbspdried hibiscus leaves or loose hibiscus tea leaves
Slushie recipe
6-8pcshibiscus ice cubes
steviato taste
1/2cupwater
Instructions
Hibiscus Ice Cubes:
Mix the 4 cups water with 4tbsp hibiscus petals and let sit in the fridge overnight for 10-12 hours.
Freeze into ice cubes after straining the petals.
Slushie
Add 1/2 cup water, 6-8 hibiscus ice cubes, and stevia to taste to the blender (I use my vitamix- if you have a regular blender, you might need to add more water).